Articles written by: Paul Drury
Gumbo Kitchen brings Mardi Gras to Melbourne Cemetery
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The Creole-flavoured food truck takes over Melbourne Cemetery today with funk, free music, congo lines and plenty of po-boys.
Pot Luck: Lick Pier Ginger Beer from East 9th Brewing Company
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Ginger Beer grows up with the latest offering from the Prahran-based brewery, inspired by Venie Beach and summer days.
Pot Luck: Rye IPA from Mountain Goat
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Mountain Goat's latest limited run IPA is chock full of malted rye and a fruit aroma specially crafted for long summer eves. Get it while it's cool.
Awesome Time
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The Awesome Foundation promotes awesomeness by giving $1000 a month to worthy causes. This month they'll hosting their first Awesome Party with food, drink, fun and a mega-grant.
In Season: Corn
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Cracking fresh corn cobs are finally in season, here's how we like to enjoy them...
Pot Luck: Clock Tower IPA from True South
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The Black Rock brewery has released a limited edition American IPA bursting with hops and summer fruits.
Wandering through Le Flaneur
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A new cafe is bringing top notch coffee and French-inspired food to hungry Hawthorn.
The Builders Arms Two Month Takeover
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Beginning today, the Builders Arms is being reshaped by a bunch of artists with a new design, menu, music, screenings and cheaper booze. Yes, cheaper booze.
Le Sausage Rolls Into Town
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It's Gourmet Sausages A-Go-Go with Melbourne's newest food truck.
Enjoying the Ride
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Fame didn't come quickly to Shane Jacobson, and that's just the way he likes it. He talks to Milk Bar about his new film and enjoying life.
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