Food and Drink
Wine, greed, Disneyland and sex toys are all fair game in the documentary about the scarlet plonk.
Become a piece of the big-hearted expansion at Kinfolk Café.
The owners of Middle Fish bring decently spiced and priced Thai to the city.
Two men went to Mendoza to make wine. It didn't go smoothly. Two years later you can finally taste the results (and empanadas) at Gauchito Gil.
Greek street-food and souvas on Smith Street.
A former architect has turned barista and opened a new CBD cafe serving Asian-inspired brunch.
There's plenty more than spas and pumping mineral water to Daylesford.
Handmade noodles for hipsters hits Collingwood.
Eat your way from Argentina to Peru in a chef smackdown this week at San Telmo.
Dine with your neighbours at regular community dinner ‘Open Table.'
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Understudied: Tales From The Hollywood Backlot
Milk Bar Mag spoke with Anna Renzenbrink on Understudided, a tongue in cheek drama about the perils many aspiring actors in the 1950s.
The Hateful Eight
Milk Bar Mag’s review of Quentin Tarantino’s engrossing mystery western The Hateful Eight.
Looking For Grace
Aussie tragi-comedy Looking For Grace explores why a teenage girl would run away into the Australian outback and her parents’ quest to find her.
Shebeen
Shebeen is the first not-for-profit bar in the country boasting a new way to use our love of drinking to help those in need.
Hawker Hall
Check out Hawker Hall in Windsor, the latest from the owners of Chin Chin.
Milk Bar Mag Goes To Juniperlooza
Milk Bar Mag’s review of the fabulous Juniperlooza is Federation Wharf.
Summer Hop Up At Beer DeLuxe
Beer DeLuxe has answered thirsty Melbournians prayers this summer by bringing us Summer Hop Up, the trendiest CBD beer garden yet.
Gertrude Street Projection Festival
Brightening up our bleak winter nights.
Paperboy Kitchen
The bánh mì and rice noodle salad combo takes off at Paperboy Kitchen.
Conversations with Mediums
Speak to your inner-clairvoyant, or not, in Conversations with Mediums.