Food and Drink

   

Cocktail of the week: Negroni

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Since opening last year, Fatto Bar & Cantina has become a top casual Italian eatery, and the place to get one hell of a Negroni cocktail.

It’s a well-balanced aperitif to kick off your meal, or your night, and is true to the original Italian recipe.

Catch the Negroni cocktail during Fatto’s Aperitivo Hour, every day from 5pm – 7pm, along with Aperols, Peronis and Prosecco for $7.

Ingredients
30ml Beefeater 24 Gin
30ml Campari
30ml Cinzano Rosso
Slice of orange to garnish

Method
– Build ingredients over ice in a stemless glass

– Stir to combine and garnish with a slice of orange

– Enjoy!


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