Food and Drink
Posted by The Events Editorial Team
23. Mar, 2012
|March 27, 2012|
If you didn’t know it already, March 27 is the inaugural World Whisky Day. Now we at Milk Bar don’t need much of an excuse to have a tipple, but a worldwide nod to the dark brown liquid is as good a reason as any to dip your beak for.
All across the globe whisky fans will be raising a glass to their favourite brew, whether it’s Whisky/Whiskey/Scotch/Bourbon/Blended Whisky/Single Malt Whisky wherever they are.
WHEN: Tuesday 27 March
WHERE: Planet earth
This weekend over 100 Melbourne buildings are opening their doors giving a glimpse behind the facade.
Three Melbournians who work, live and breath architecture are sharing their knowledge in a series of walking tours. We tag along.
There's always plenty to love in Melbourne - including a new exhibition at the State Library documenting the great love stories of Persia. Good for those with 1000 nights, or an hour to spare.
Dan Sims from The Wine Guide talks about being a Pinotphile and a new event where lovers of the grape can get their geek on.
Every Wednesday Melbourne's favourite Tiki bar is getting the weekend started early with half price rum to whet your whistle.
You've only got two more chances to sample sky-high food experimentation.