Articles written by: Gage Rossiter

Moscato For Breakfast

http://www.milkbarmag.com/2011/03/12/moscato-for-breakfast/

Why not start with wine for breakfast over the Long Weekend?

Trust Me On This One

http://www.milkbarmag.com/2011/02/08/trust-me-on-this-one/

Smell the virtual grapes in the world of online wine

A Forrest Brew

http://www.milkbarmag.com/2011/01/21/a-forrest-brew/

Beer raconteur Gage Rossiter discovers another type of beauty in the Otway Ranges

Is 2011 The Year Of The Pilsener?

http://www.milkbarmag.com/2011/01/02/is-2011-the-year-of-the-pilsener/

Gage Rossiter kicks off 2011 with a gaggle of German Pilseners

Mildura Brews A Beer For All Seasons

http://www.milkbarmag.com/2010/12/02/milduras-brewing-up-a-storm/

Gage Rossiter samples three very different beers from Mildura Brewery

A Tasty Guide To Cider

http://www.milkbarmag.com/2010/11/19/a-tasty-guide-to-cider/

Gage Rossiter tastes and rates three different Australian ciders

The Rise of Japanese Micro-Brews

http://www.milkbarmag.com/2010/11/07/japanese-micro-brew-hits-its-stride/

Some people think Corollas are boring. Sure they’re well engineered, rarely break down and don’t cost much to maintain, but they’re about as exciting as doing laundry. For a long time Japanese beers available in Australia suffered a similar problem. Sapporo’s most redeeming feature is it’s inoffensiveness, Asahi is completely […]