Food and Drink
Posted by Glennise Pinili
23. May, 2014
Tom’s Hot Apple Strudel cocktail is a perfect treat for winter.
It’s aptly reminiscent of the Eastern European strudel dessert, and uses a blend of Sailor Jerry’s spiced rum, apple juice, soy milk, maple syrup and cinnamon, combined and steamed in a milk jug on a coffee machine.
Garnished with a cinnamon quill, flamed in high proof rum, this drink is fragrant, sweet and comforting on a cold winter evening. It’s also vegan friendly. Catch it at Los Barbudos.
Bail Out's plans to help out Melbourne's disadvantaged youth.
Snap away with The Fox Darkroom, a mecca for photography aficionados to learn all about the traditional methods of black and white photography.
It almost sounds like the premise of a reality TV show: pile a bunch of artists in a bus for seven days, send them across Mexico and see what happens.
Treat the special someone in your life to a night of smiles and screams at Luna Park's Luna Love this Valentine's Day.
Movenpick are giving away over 5,000 scoops of ice-cream across their 23 boutiques this Monday!
Singer, songwriter and comedic genius Jude Perl will launch her debut album Modern Times at The Toff in Town.