What's On

   

Sardinian Cooking Class

Posted by The Events Editorial Team

<
>

April 22, 2012
11:30 amto2:00 pm

This weekend sees the first in a series of three Sardinian cooking classes. In the first, local chef Sabine Ledda will reveal the saucy secrets Sardinian Fregole (similar to cous cous) in a tomato based sauce with seafood. Dessert is the Sardinian specialty, seadas: hot pastries filled with mozzarella and drizzled with honey.

Cost $35 – includes cooking demonstration with Sabine Ledda, a copy of the recipes, wine, lunch and a goodies bag!

WHEN: Sunday 22 April, 11.30am – 2.00pm
WHERE: Enoteca Sileno, 920 Lygon Street, Carlton North
WEB: facebook.com/events/373380139346949
To book, please transfer $35 (per person) to JENNIFER CURCIO, BSB: 063 128 and ACC: 0064 2903 with your name as the account description by April 18.


Art & Design

http://www.milkbarmag.com/2015/03/23/the-internet-is-a-cultural-object/

The Internet Is A Cultural Object

An exhibition that brings to light both aesthetic and complex social developments that result and parallel our Internet affected lives.

http://www.milkbarmag.com/2015/03/20/stephen-mccarthy-at-sagra-gallery/

Stephen McCarthy At Sagra Gallery

Our chat with Melbourne artist Stephen McCarthy and his latest exhibition at Sagra.

http://www.milkbarmag.com/2015/02/19/innovative-minds-unite-as-open-space-2015-set-to-launch/

Innovative Minds Unite As Open Space 2015 Set To Launch

Open Space 2015 is an opportunity to learn about the rapid growth of technology and its power to change lives.

Entertainment

http://www.milkbarmag.com/2015/03/26/fat-pizza-vs-housos/

Fat Pizza Vs Housos

Milk Bar's review of the very Aussie comedy show Fat Pizza Vs Housos.

http://www.milkbarmag.com/2015/03/19/in-conversation-with-lionel-corn/

In Conversation With Lionel Corn

Comedians Chris Taylor and Andrew Hansen chat to Milk Bar about their new stage show In Conversation With Lionel Corn.

http://www.milkbarmag.com/2015/03/13/nevermore-at-the-wilde/

Nevermore At The Wilde

Let your inner poet out at The Wilde's masquerade party.